Restaurant
Grilled seafood, local classics and refreshing cocktails, served facing the ocean.
Our menu
Starters
Fish carpaccio
Fresh catch, lime, olive oil and herbs.
Avocado & shrimp salad
Ripe avocado, prawns and passion fruit dressing.
Vegetable spring rolls
Crispy rolls with sweet chili sauce.
Main courses
Chicken yassa
Lemon-onion marinated chicken with rice.
Pounded yam with sauce
Traditional pounded yam with rich sauce and smoked fish.
Vegetarian curry
Coconut curry with seasonal vegetables.
Seafood
Grilled lobster
Half lobster, garlic butter, fries or salad.
Grilled sea bream
Whole grilled fish, attieke and tomato-onion sauce.
Garlic shrimp
Pan-seared prawns in garlic and parsley.
Grills
Beach BBQ platter
Beef, chicken and sausage skewers with fries.
Grilled chicken half
Charcoal-grilled with spicy marinade.
Desserts
Fresh fruit platter
Pineapple, mango, papaya and watermelon.
Chocolate fondant
Warm chocolate cake with vanilla ice cream.
Drinks
Fresh juice
Pineapple, orange or bissap.
Soft drinks & water
Selection of soft drinks and mineral water.
Local beer
Served ice cold.
Signature cocktail
Rum, passion fruit, lime and mint.
